Ashton
Aged Maduro
Strength: MediumIn stock
About this cigar
Made in the Dominican Republic by the Fuente family, Ashton Aged Maduro No. 20 is a corona wrapped in scarce, naturally fermented Connecticut Broadleaf over Dominican binder and filler. It opens with natural sweetness before developing a rich, nutty, complex profile reminiscent of Madeira or tawny port.
Tasting notes
natural sweetnessroasted nutsdark chocolatecedarespressomolasses
Available sizes
7 options5 in stock2 backorderedSelected size
No. 20
5.5" × 44 · Box of 25
In stock
$338.00$13.52 / cigarTax & shipping includedAdd
Pairs well with
Madeiratawny portaged rumespressobourbon
At a glance
- Made in
- Dominican Republic
- Strength
- Medium
- Sizes
- 7 available
In plain English
What to expect
Smoothness
Balanced
Strength
Medium
Balanced strength with clear flavour, without being heavy.
Flavour
natural sweetness · roasted nuts · dark chocolate · cedar
Tasting profile
How it tastes
Primary
natural sweetnessroasted nutsdark chocolatecedarespressomolassesdark cocoacoffee
Secondary
earthcoffeedried fruitblack peppermolassestoasted nutsoak
What each note tastes like
Sweetness5/5
Cocoa, dried fruit, molasses
Spice3/5
Pepper and warmth on the finish
Creaminess1/5
Soft, smooth, milky texture
Earthiness5/5
Soil, leather, forest floor
Wood5/5
Cedar, oak, toasted timber
Read from this cigar's own tasting notes, strength and wrapper — not a published score.
Earth & leatherearth
Dry, savoury depth — the backbone most aged tobacco is built on.
Wood & cedarcedar · oak
Clean, resinous notes that come forward as the cigar warms up.
Pepper & spiceblack pepper
The tingle on the retrohale; usually strongest in the first third.
Cocoa & coffeeroasted nuts · dark chocolate · espresso · dark cocoa · coffee
Roasted, faintly bitter sweetness that builds through the middle.
Sweetnessnatural sweetness · molasses · dried fruit
Sugars from the wrapper and long-leaf filler; often on the lips.
Nut & graintoasted nuts
Toasted, bready notes — almond, cashew, fresh bread, cereal.
Blend & origin
How it is built
- Made in
- Dominican Republic
- Sizes (length × ring)
- 5–7.5" × 44–56
Explore this blend
Where it sits in the collection
made in Dominican Republic · medium in strength · pairs with Madeira, tawny port, aged rum
Compare sizes
Every size side by side
| Size | Length × ring | Pack | Per cigar | Price | vs retail |
|---|---|---|---|---|---|
| No. 20 | 5.5" × 44 | Box of 25 | $13.52 | $338 | |
| No. 10 | 5" × 50 | Box of 25 | $13.72 | $343 | |
| No. 40 | 6" × 50 | Box of 25 | $14.52 | $363 | |
| No. 50 | 7" × 48 | Box of 25 | $15.24 | $381 | |
| No. 56 | 6" × 56 | Box of 25 | $16.48 | $412 | |
| No. 60 | 7.5" × 52 | Box of 25 | $16.52 | $413 | |
| Pyramid | 6" × 52 | Box of 25 | $16.72 | $418 |
Aging & storage · Guidance
How to keep it
General humidor guidance for this cigar, based on its wrapper, strength, ring gauge and packaging.
Storage
Hold the box at 65–70% relative humidity at 65–70°F (18–21°C). Steady humidity matters far more than the exact number — swings are what crack wrappers.
Rest after delivery
Thicker ring gauges hold shipping moisture longest — give these boxes three to four weeks in the humidor before the first one.
Aging window
A medium blend like this holds well for a year or two; longer aging mostly smooths the finish rather than changing the flavour.
In the box
Age them in their own box where possible — the cedar keeps the cigars marrying together instead of taking on the flavour of everything else in the humidor.
From the community
Member reviews
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