Drew Estate
kentucky-fire-cured
Strength: Medium-FullIn stock
About this cigar
Made by Drew Estate in Nicaragua, this short perfecto combines a Brazilian Mata Fina maduro wrapper with a U.S. binder and proprietary U.S. long-fillers, including Kentucky fire-cured tobacco. Its stout format delivers a dense, medium-full smoke defined by the line's wood-fired character.
Tasting notes
smokehickoryoakearthwood smokeleather
Available sizes
5 options5 in stockSelected size
Chunky
4" × 46 · Pack of 10
In stock
$72.00$7.20 / cigarTax & shipping includedAdd
Pairs well with
bourbonrye whiskeypeated Scotchporterdark rumblack coffee
At a glance
- Made in
- Nicaragua
- Strength
- Medium-Full
- Sizes
- 5 available
In plain English
What to expect
Smoothness
Balanced
Strength
Medium-Full
Richer and more assertive, but still approachable.
Flavour
smoke · hickory · oak · earth
Tasting profile
How it tastes
Primary
smokehickoryoakearthwood smokeleatherpepperdark chocolate
Secondary
maplepepperleatherearthoakbarbecuemolassesblack pepper
What each note tastes like
Sweetness5/5
Cocoa, dried fruit, molasses
Spice5/5
Pepper and warmth on the finish
Creaminess1/5
Soft, smooth, milky texture
Earthiness5/5
Soil, leather, forest floor
Wood5/5
Cedar, oak, toasted timber
Read from this cigar's own tasting notes, strength and wrapper — not a published score.
Earth & leatherearth · leather
Dry, savoury depth — the backbone most aged tobacco is built on.
Wood & cedaroak · wood smoke
Clean, resinous notes that come forward as the cigar warms up.
Pepper & spicepepper · black pepper
The tingle on the retrohale; usually strongest in the first third.
Cocoa & coffeedark chocolate
Roasted, faintly bitter sweetness that builds through the middle.
Sweetnessmolasses
Sugars from the wrapper and long-leaf filler; often on the lips.
Also noted: smoke, hickory, maple, barbecue.
Blend & origin
How it is built
- Made in
- Nicaragua
- Sizes (length × ring)
- 4–6" × 32–60
Explore this blend
Where it sits in the collection
made in Nicaragua · medium-full in strength · pairs with bourbon, rye whiskey, peated Scotch
Compare sizes
Every size side by side
| Size | Length × ring | Pack | Per cigar | Price | vs retail |
|---|---|---|---|---|---|
| Chunky | 4" × 46 | Pack of 10 | $7.20 | $72 | |
| Fat Molly | 5" × 56 | Pack of 10 | $8.10 | $81 | |
| Pony | 4" × 32 | Pack of 50 [5/10] | $1.62 | $81 | −18% |
| Just a Friend | 6" × 52 | Pack of 10 | $9.20 | $92 | |
| Flying Pig | 4.1" × 60 | Box of 12 | $12.00 | $144 |
Aging & storage · Guidance
How to keep it
General humidor guidance for this cigar, based on its wrapper, strength, ring gauge and packaging.
Storage
Hold the box at 65–70% relative humidity at 65–70°F (18–21°C). Steady humidity matters far more than the exact number — swings are what crack wrappers.
Rest after delivery
Thicker ring gauges hold shipping moisture longest — give these boxes three to four weeks in the humidor before the first one.
Aging window
Full-bodied blends reward patience: a year or two of quiet aging typically trades raw power for depth.
In the box
Age them in their own box where possible — the cedar keeps the cigars marrying together instead of taking on the flavour of everything else in the humidor.
From the community
Member reviews
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