Aladino
Classic
Strength: Medium-FullIn stock
About this cigar
Aladino Classic is made at Fábrica de Puros Aladino S.A. with tobacco grown by JRE Tobacco on the Eiroa family's farms in Honduras's Jamastrán Valley. This Habano-seed blend with a Corojo binder smokes at medium to medium-full strength, opening with freshly baked soft pretzel after a cold draw of kola nut, subtle cayenne and earth.
Tasting notes
soft pretzelkola nutearthcedarblack pepperleather
Available sizes
3 options3 in stockSelected size
Robusto
5" × 50 · Box of 20
In stock
$177.00$8.85 / cigarTax & shipping includedAdd
Pairs well with
Honduran coffeeamber lageraged rumbourbonespressomalty lager
At a glance
- Made in
- Nicaragua
- Strength
- Medium-Full
- Sizes
- 3 available
In plain English
What to expect
Smoothness
Balanced
Strength
Medium-Full
Richer and more assertive, but still approachable.
Flavour
soft pretzel · kola nut · earth · cedar
Tasting profile
How it tastes
Primary
soft pretzelkola nutearthcedarblack pepperleathercayenne pepper
Secondary
cayenne peppercreamcoffeenatural sweetnessbaking spicetoasted bread
What each note tastes like
Sweetness3/5
Cocoa, dried fruit, molasses
Spice5/5
Pepper and warmth on the finish
Creaminess2/5
Soft, smooth, milky texture
Earthiness5/5
Soil, leather, forest floor
Wood5/5
Cedar, oak, toasted timber
Read from this cigar's own tasting notes, strength and wrapper — not a published score.
Earth & leatherearth · leather
Dry, savoury depth — the backbone most aged tobacco is built on.
Wood & cedarcedar
Clean, resinous notes that come forward as the cigar warms up.
Pepper & spiceblack pepper · cayenne pepper · baking spice
The tingle on the retrohale; usually strongest in the first third.
Cocoa & coffeecoffee
Roasted, faintly bitter sweetness that builds through the middle.
Sweetnessnatural sweetness
Sugars from the wrapper and long-leaf filler; often on the lips.
Cream & buttercream
The soft, rounded texture that keeps a smoke easy on the palate.
Nut & grainkola nut · toasted bread
Toasted, bready notes — almond, cashew, fresh bread, cereal.
Also noted: soft pretzel.
Blend & origin
How it is built
- Made in
- Nicaragua
- Sizes (length × ring)
- 5–6.5" × 50–60
Explore this blend
Where it sits in the collection
made in Nicaragua · medium-full in strength · pairs with Honduran coffee, amber lager, aged rum
Compare sizes
Every size side by side
| Size | Length × ring | Pack | Per cigar | Price | vs retail |
|---|---|---|---|---|---|
| Robusto | 5" × 50 | Box of 20 | $8.85 | $177 | |
| Toro | 6" × 50 | Box of 20 | $9.50 | $190 | |
| Gordo | 6.5" × 60 | Box of 20 | $10.00 | $200 |
Aging & storage · Guidance
How to keep it
General humidor guidance for this cigar, based on its wrapper, strength, ring gauge and packaging.
Storage
Hold the box at 65–70% relative humidity at 65–70°F (18–21°C). Steady humidity matters far more than the exact number — swings are what crack wrappers.
Rest after delivery
Thicker ring gauges hold shipping moisture longest — give these boxes three to four weeks in the humidor before the first one.
Aging window
Full-bodied blends reward patience: a year or two of quiet aging typically trades raw power for depth.
In the box
Age them in their own box where possible — the cedar keeps the cigars marrying together instead of taking on the flavour of everything else in the humidor.
From the community
Member reviews
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