Macanudo
M Coffee
Strength: Mild-MediumIn stock
About this cigar
Macanudo M Coffee is a flavored line from the Macanudo house, produced in the Dominican Republic with an Ecuadorian Connecticut wrapper over Philippine binder and Nicaraguan filler. It is an aromatic, approachable smoke led by sweet coffee and cream with mild tobacco and cocoa accents.
Tasting notes
coffeecreamcocoasweet tobaccoColombian coffeecedar
Available sizes
3 options3 in stockSelected size
Corona Extra
6" × 44 · Box of 20
In stock
$176.00$8.80 / cigarTax & shipping includedAdd
Pairs well with
café au laitcoffee stoutaged rumbourboncafé con lecheespresso
At a glance
- Made in
- Dominican Republic
- Strength
- Mild-Medium
- Sizes
- 3 available
In plain English
What to expect
Smoothness
Smooth
Strength
Mild-Medium
Soft, with a little more presence than a truly mild cigar.
Flavour
coffee · cream · cocoa · sweet tobacco
Tasting profile
How it tastes
Primary
coffeecreamcocoasweet tobaccoColombian coffeecedarearthspice
Secondary
vanillacedarpeppercreamtobacco
What each note tastes like
Sweetness5/5
Cocoa, dried fruit, molasses
Spice4/5
Pepper and warmth on the finish
Creaminess4/5
Soft, smooth, milky texture
Earthiness5/5
Soil, leather, forest floor
Wood4/5
Cedar, oak, toasted timber
Read from this cigar's own tasting notes, strength and wrapper — not a published score.
Earth & leathersweet tobacco · earth · tobacco
Dry, savoury depth — the backbone most aged tobacco is built on.
Wood & cedarcedar
Clean, resinous notes that come forward as the cigar warms up.
Pepper & spicespice · pepper
The tingle on the retrohale; usually strongest in the first third.
Cocoa & coffeecoffee · cocoa · Colombian coffee
Roasted, faintly bitter sweetness that builds through the middle.
Sweetnessvanilla
Sugars from the wrapper and long-leaf filler; often on the lips.
Cream & buttercream
The soft, rounded texture that keeps a smoke easy on the palate.
Blend & origin
How it is built
- Made in
- Dominican Republic
- Released
- 2018
- Sizes (length × ring)
- 6" × 44–54
Explore this blend
Where it sits in the collection
made in Dominican Republic · mild-medium in strength · pairs with café au lait, coffee stout, aged rum
Compare sizes
Every size side by side
| Size | Length × ring | Pack | Per cigar | Price | vs retail |
|---|---|---|---|---|---|
| Corona Extra | 6" × 44 | Box of 20 | $8.80 | $176 | |
| Toro | 6" × 50 | Box of 20 | $9.35 | $187 | |
| Belicoso | 6" × 54 | Box of 20 | $10.05 | $201 |
Aging & storage · Guidance
How to keep it
General humidor guidance for this cigar, based on its wrapper, strength, ring gauge and packaging.
Storage
Hold the box at 65–70% relative humidity at 65–70°F (18–21°C). Steady humidity matters far more than the exact number — swings are what crack wrappers.
Rest after delivery
Thicker ring gauges hold shipping moisture longest — give these boxes three to four weeks in the humidor before the first one.
Aging window
Milder blends age less dramatically — plan to enjoy this one inside a year or so rather than cellaring it long-term.
In the box
Age them in their own box where possible — the cedar keeps the cigars marrying together instead of taking on the flavour of everything else in the humidor.
From the community
Member reviews
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