Ichiban Connecticut
About this cigar
Room101 is the cigar house founded by Matt Booth. Ichiban Connecticut is a Dominican-made blend topped with an Ecuadorian Connecticut wrapper and is intended to deliver a smooth, approachable smoke; the precise binder and filler are not confirmed here.
Tasting notes
Available sizes
3 options3 in stockPairs well with
- Made in
- Dominican Republic
- Strength
- Mild-Medium
- Sizes
- 3 available
What to expect
Soft, with a little more presence than a truly mild cigar.
How it tastes
Primary
Secondary
What each note tastes like
Cocoa, dried fruit, molasses
Pepper and warmth on the finish
Soft, smooth, milky texture
Soil, leather, forest floor
Cedar, oak, toasted timber
Read from this cigar's own tasting notes, strength and wrapper — not a published score.
Clean, resinous notes that come forward as the cigar warms up.
The tingle on the retrohale; usually strongest in the first third.
The soft, rounded texture that keeps a smoke easy on the palate.
Toasted, bready notes — almond, cashew, fresh bread, cereal.
How it is built
- Made in
- Dominican Republic
- Sizes (length × ring)
- 5.5–7" × 49–50
Where it sits in the collection
made in Dominican Republic · mild-medium in strength · pairs with coffee, Chardonnay, blended Scotch
Every size side by side
| Size | Length × ring | Pack | Per cigar | Price | vs retail |
|---|---|---|---|---|---|
| Robusto | 5.5" × 49 | Pack of 20 | $3.25 | $65 | |
| Toro | 6" × 50 | Pack of 20 | $3.50 | $70 | |
| Churchill | 7" × 50 | Pack of 20 | $3.65 | $73 |
How to keep it
General humidor guidance for this cigar, based on its wrapper, strength, ring gauge and packaging.
Hold the box at 65–70% relative humidity at 65–70°F (18–21°C). Steady humidity matters far more than the exact number — swings are what crack wrappers.
Two to three weeks of rest after delivery lets the box settle back to your humidor before the first smoke.
Milder blends age less dramatically — plan to enjoy this one inside a year or so rather than cellaring it long-term.
Member reviews
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